Contents of the Food
Ingredients
Meat and animal derivatives (89,5% chicken), goat milk powder (3,5%), tapioca starch (6,99%), natural Vitamin E (0,01% antioxidant).
Analytical Components
| Crude Protein |
≥ 43% |
| Crude Fat |
≥ 10% |
| Crude Ash |
≤ 10% |
| Crude Fiber |
≤ 9% |
| Moisture |
≤ 8% |